Striving
Discipline as a daily practice: the gym, the work, the reps that compound. I carry what's mine to carry and don't argue with the slope.
Oslo · Norway · 59°N
MSc in Business Administration. AI-first, creative, driven. I build where the machine meets the meaningful, and try to stay rooted in the real.
I'm a business grad specializing in Innovation & Management. I'm 26, from Norway, currently in Oslo and going wherever life takes me next. Endlessly curious, and pulled two ways at once: deep into AI and the technological shift we're living through, then back out into the woods, the gym, a quiet kitchen.
I think you need both. In a world moving this fast, detaching isn't optional. It's how you stay sharp on what actually matters. My focus: build things, learn new skills, connect with people doing interesting work, and get a little better every day. Control what's mine to control. Let the rest go.
“Never let the future disturb you. You will meet it, if you have to, with the same weapons of reason and mind that, today, guard you against the present.Marcus Aurelius · Meditations
Three threads I keep returning to. Borrowed from old philosophy, applied to a fast new world.
Discipline as a daily practice: the gym, the work, the reps that compound. I carry what's mine to carry and don't argue with the slope.
Curiosity pointed at the frontier. I go deep into AI and the tools reshaping how we build, then step back to ask what's actually worth building.
Many sides, one person. The aim isn't a fixed self but an examined one: a little better, a little clearer, every day.
Two projects in flight: picks-and-shovels for the AI shift, and a personal cookbook.
Automation and AI workflows for ambitious teams. I'm building the picks-and-shovels for Norwegian companies adopting AI.
Visit siteA digital cookbook, all gluten-free of course. Try one of the recipes and let me know what you think.
Visit siteMore to come. Follow along on LinkedIn.
More to come. This list grows in the right direction.
Let's link up. I'm always glad to meet people doing interesting work, ideally over good coffee.